SIGAPPU ARISI PUTTU/RED RICE FLOUR PUTTU

SIGAPPU ARISI PUTTU/RED RICE FLOUR PUTTU

It is easy and quick way to make sigappu arisi puttu.


Lets see it step by step:
STEP 1: You can buy store bought red rice flour to make this recipe.
Or
METHOD TO MAKE RED RICE FLOUR IN HOME.
• Clean and wash red rice, soak them in water ½ hour .then strain the water and spread them in a muslin cloth to absorb the water. it can be kept overnight.
• Next morning grind it to a fine powder.
• Dry roast the red rice powder for 2 mins in medium flame to avoid raw smell.
• Store it in a air tight container. We can use it any time we need.
STEP 2: TO MAKE RED RICE FLOUR PUTTU- Take a bowl, add 2 cups of red rice flour and sprinkle very hot water and mix well until in a crumble texture.

STEP3: Steam it in a idly cooker or a idly pan for 10 to 12 mins.




STEP 4: Transfer it in to a serving bowl and add 3 to 4 spoons of sugar , 1cup of grated coconut, 1 spoon of cardamom powder mix well and serve hot .