FRIED RICE

FRIED RICE

FRIED RICE is basically an Indo Chinese recipe made from steamed rice stir- Fried in a pan. Fried rice is delicious with any type of vegetables (I used carrot, beans, capsicum, cabbage and spring onions) .Not only is it easy to make, but it's absolutely delicious. If you want to know how to make fried rice, just follow these steps.

Needed:

2 cup of cooked white rice .(I used basumathi rice )

¼ cup of finely chopped carrot,beans,cabbage,capsicum and spring onions.

Salt as needed, ¼ spoon ajinomoto ,2 spoons of pepper powder.

Oil as needed

Method:

Step 1:wash and take 2 cup of basumati rice and soak it with 4 cups of water for about 30 minutes.

And pressure cook the same, after rice got cooked, keep it to dry for 20 minutes under a fan.

Step 2: Now heat oil in a pan and add finely chopped beans and sauté well  until beans is half cooked, now add chopped carrot and sauté  for 3 mins and add chopped cabbage and capsicum and sauté well until all the veggies gets cooked , (sauté and cook the veggies ,no need to add water ) now add salt and sauté for 2 mins .

Step 3: now add spring onions and sauté for 1 minute.

Step 4: now add cooked basumati rice and mix well. Add little more salt if needed. Then add 2 spoons of pepper powder, ajinomoto  and sauté well  .

Step 5: Garnish with chopped cilantro.

Serve hot with heavy gravy like Gobi Manchurian .